PALAK K PAKORAY
1.....1 bunch washed chopped palak leaves,2_3 chopped green chillies bug bowl mai dalay.
2.....2_3 kerchi besan,1/2 🥄 spoon each salt,red chilli powder,1/4 spoon each garm masala, ajwain,thoda paani dal ker mix keray,paani itna dalay just say pakoray ki ball easily garm oil mai dal sakay.
3..... Kadhi mai oil garm keray,palak ki choti choti balls bana ker oil mai dalay,light brown keray,plate mai nikalay.
4..... Isi tarah sarray pakoray bana lay,jub serve kerna ho tub dubara fry keray, golden brown keray. (double fry kernay say pakoray crispy bantay hai.)
5..... Serve it with mint chutney.
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