MOOLI BHURJI
1.....2 Mooli peel keray,uskay saaf pattay chaant lay. Mooli or pattay chop keray.
2.....ek cooker mai ek glass paani dale,mooli pattay sahit dale,cooker band kere,ek whistle aane per gas band kere.
3.....steam niklne per cooker khole,channi mai mooli chaan le,spoon say halka halka mooli ko daba ley.
4.....ab 1 kadahi mai 1/4 Karachi oil garm keray,ek spoon saboot dhaniya dale, mooli or pattay dalay.
5.....1/3 spoon each salt, haldi dalay, mix keray, dhuk ker,5 minute tuk cook keray.
6.....phir 1/4 spoon each red chilli, dhaniya powder, garm masala dalay.
7..... Mix keray, 2 min bhoonay. Serve it with garma garm roti.
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