1.....15 small aloo boiled, peeled,folk say prik keray.deep fry keray golden brown keray.
2.....1 kadahi mai 1/2 karchi oil garm keray ,1 each chopped onion, green chilli dalay.
3..... Light brown keray, 3 tomatoes, 10 cloves garlic, 1 piece ginger ka paste onion mai dalay.
4.....1/3 spoon each salt ,Devi mirch,haldi,garm masala, dhaniya powder dalay.
5..... Oil chod nay tuk bhoonay, aloo dalay,1 cup paani dalay,ek boil day.
6..... 5 min sim per dhuk ker rakhay.haray dhaniye say garnishing keray.
7..... Serve it with garma garm roti or rice.
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