1.....7_8 Boiled mashed aloo mai 1/2 spoon each salt, red chilli, amchoor powder dalay.
2..... Mix keray ( chaye to 1/2 cup chopped hara dhaniya, 1 chopped onion, 2 green chillies dalay).
3..... 1 choti roti belay aloo stuffing bharay, fold keray, prantha belay.
4..... Ek katori mai panni lay, haath mai thoda paani lay ker pranthay per spread keray.
5.....Garm taway per paani ki side say dalay, kisi saaf cloth say press keray.
6..... Phir tawa gas per ulta keray sakay,siknay per tawa gas per seedha keray.
7..... Neechay say cook honay per chimtay say nikalay ,check keray cook hua hai ya nahi.
8..... Plate mai dalay ghee laga ker ya butter laga ker serve keray.
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