LEFTOVER RICE KA STUFFED PRANTHA

LEFTOVER RICE KA STUFFED PRANTHA

1.....1 katori leftover rice, 2 spoon chopped green onion,1 green chilli chopped.

2..... Choti roti belay,according to taste salt ,red chilli sprinkle keray.

3.....2_3 spoon stuffing dalay, fold keray, belay.

4..... Garm taway per dalay,oil lava ker dono side say golden brown keray.

5..... Serve it with mint chutney or curd.