VEG UTTAPAM

VEG UTTAPAM

1.....readymade batter lay,ya1 glass urad dhuli dal lay,2 glass rice lay,1sp mehi Dana lay dho ker morning mai bhigo day.

2.....raat ko pees lay, 1 sp salt dalay,mix it,dhuk ker rakhay ,subh fermentation ho jayega.

3.....ek nonstick tawa lay oil lagaye Zara sa kisi,cloth say ya onion say pooray taway per spread keray.

4.....phir halka sa gas per garm ker lay,ek kalchi batter lay,or spread keray.according to taste chopped onion ya koi bhi veggies dalay like carrot, capsicum,peas,green chillies tomato,paneer,corn etc.

5..... phir 2sp oil dalay neechay say light brown karay,phir turn keray slow fire per cook keray.

6..... Cook honay per sambhar or nariyal chutney k saath serve karay.

Note.....Nonstick tawa bilkul halka sa garm keray,oil spread keray ya half onion cut keray,onion taway per press kertay huye oil spread  keray
,jayda garm taway per dosa ya uttapam sahi nahi banta.