MOOLI BHURJI
One more method
1.....2 Mooli peel keray,uskay saaf pattay chaant lay. Mooli or pattay chop keray,2 mooli patto k saath 1/2 kg.
2.....1 kadahi mai 1/4 Karachi oil garm keray, mooli or pattay dalay.
3..... 1/3 spoon each salt,haldi dalay,1/4 spoon each garm masala powder,lal mirch powder,dhaniya powder daley mix keray,dhak ker slow fire🔥🔥🔥🔥🔥🔥🔥per soft honay tak cook keray.
4..... Serve it with garma garm roti or prantha.
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