1...........3/4 glass Lal masoor( malka) ki dal wash karay, 2 Lt paani mai bhigo day.
2...........cooker mai daal,paani sahit,3/4 spoon salt ,1/2 spoon haldi dalay, ek whistle dilay, gas off karay,steam turant nikal day.
3...........pan mai 1/2 big spoon oil lay, 1 medium size onion chopped dalay, 3 green chilli, 8_10 chopped garlic dalay, light brown karay, 3 tomatoes ki paste dalay.
4...........1/2 spoon red chilli powder dalay 1/4 garm Masala, 1/2 spoon dhaniya powder dalay ,oil chod nay tuk bhunay. Gas bund karay.
5............ Dal mai tadka dalay ,ek boil day ,serve with roti or rice. If u want add hara dhaniya also.
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