RAJASTHANI BROAD BEANS
FROM BHARTI'S KITCHEN
1.....25O Gm. Rajisthani broad beans wash karay, side thread nikaal lay,acchay say. Cut keray.
2.....ek kadahi mai 1/2 karachi oil garm keray,2 big chopped aloo, beans dalay.
3.....1/3 spoon each salt, haldi dalay sim gas per dhuk ker, soft honay tuk cook keray.
4..... Beech beech mai mix kertay rahay,aloo soft honay per, 1/3 spoon each red chilli, dhaniya powder, garm Masala, amchoor powder dalay.
5.....mix keray 2 min dhuk ker rakhay.
6.....serve it with garma garm roti or rice .
FROM BHARTI'S KITCHEN
1.....25O Gm. Rajisthani broad beans wash karay, side thread nikaal lay,acchay say. Cut keray.
2.....ek kadahi mai 1/2 karachi oil garm keray,2 big chopped aloo, beans dalay.
3.....1/3 spoon each salt, haldi dalay sim gas per dhuk ker, soft honay tuk cook keray.
4..... Beech beech mai mix kertay rahay,aloo soft honay per, 1/3 spoon each red chilli, dhaniya powder, garm Masala, amchoor powder dalay.
5.....mix keray 2 min dhuk ker rakhay.
6.....serve it with garma garm roti or rice .
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