1.....250 Gm.washed,chopped bathua,8 spoon rice ka atta,1/3 spoon salt, 1 chopped onion.
2..... Sarray ingredients bowl mai dalay, paani dal ker batter bana lay.
3.....greesed taway per 2 spoon batter spread keray, oil dalay Charo side .
4..... Dono side say golden brown keray.
5..... Serve it with mint chutney or tomato sauce.
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