1.....2 katori besan mai,1/2 spoon each salt, red chilli powder, 1/4 spoon garm masala dalay.
2..... Paani dal ker batter banaye,250 gm. Paneer kattay saaray pieces per thoda chaat masala sprinkle keray.
3..... Kadahi mai oil garm keray, paneer besan mai dip ker k oil mai pakoray deep fry keray.
4..... Golden brown keray, serve it with mint chutney or tomato sauce.
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