1.....1 Katoori bhigaa saboodana lay ,1 pan mai 1big spoon oil garm keray.
2.....1/4 spoon jeera crackle keray, 1 chopped tomato ,1/5 each salt,red chilli powder dalay.
3.....oil chod nay tuk bhoonay, 2 spoon each boiled chopped aloo,bhuni moongfali dalay.
4..... 2 min bhoonay, saboodana dalay,2 min bhoonay.
5..... Serve it hot.
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