BHARTI ARORA GROVER
YUMMY ALOO POORI
Aaj baarish k mausam mai betay ka aloo poori khanay ka Mann hua,or hostel bhi vapis jaa raha hai kal to sochaa bana di jaye or app say bhi share ki jaye,hai to bahut simple.
1.....4 big boiled mashed aloo lay.
2.....1 kadahi mai 1/2 kalchi oil dalay, 1/2 spoon each jeera ,kasoori methi ,2 green chilli chopped dalay.
3.....1 punch heeng powder, 4 tomatoes ka paste, 1/2 spoon each salt, haldi,red chilli powder, dhaniya powder, amchoor powder dalay.
4.....1/4 spoon garm Masala, 1/4 cup chopped hara dhaniya dalay.oil chod nay tuk bhunay.
5..... Mashed aloo ,2 glass paani dalay, mix karay ek boil day, slow fire per 10_15 min rakhay.
6..... Poori Kay liye attay ka gola banay ,choti choti pooriya belay.
7..... Deep fry karay. Serve it with aloo ki sabzi, mint chutney, onion slice,any pickle.
YUMMY ALOO POORI
Aaj baarish k mausam mai betay ka aloo poori khanay ka Mann hua,or hostel bhi vapis jaa raha hai kal to sochaa bana di jaye or app say bhi share ki jaye,hai to bahut simple.
1.....4 big boiled mashed aloo lay.
2.....1 kadahi mai 1/2 kalchi oil dalay, 1/2 spoon each jeera ,kasoori methi ,2 green chilli chopped dalay.
3.....1 punch heeng powder, 4 tomatoes ka paste, 1/2 spoon each salt, haldi,red chilli powder, dhaniya powder, amchoor powder dalay.
4.....1/4 spoon garm Masala, 1/4 cup chopped hara dhaniya dalay.oil chod nay tuk bhunay.
5..... Mashed aloo ,2 glass paani dalay, mix karay ek boil day, slow fire per 10_15 min rakhay.
6..... Poori Kay liye attay ka gola banay ,choti choti pooriya belay.
7..... Deep fry karay. Serve it with aloo ki sabzi, mint chutney, onion slice,any pickle.
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